Members of the Neosho Valley Busy Bee 4H Club served the Italian dishes they prepared for the 35th annual International Tasting Tea that they have held with the Safari Museum
Members of the Neosho Valley Busy Bee 4H Club served the Italian dishes they prepared for the 35th annual International Tasting Tea that they have held with the Safari Museum. Every year, the club picks a different country to research and prepare traditional foods from for the public’s enjoyment at the Safari Museum. They also produce their own recipe book for guests to take home. Adrienne Wahl | Tribune Photo